{
"resolution": "8K UHD",
"aspect_ratio": "3:4",
"image_style": "超寫實商業甜點攝影",
"global_settings": {
"quality": "超高細節、銳利對焦、奢華甜點清晰度",
"lighting": "可控工作室燈光,強調質感、層次與糖漿光澤",
"motion": "懸浮空中元素定格,細膩還原重力真實感",
"background_style": "純色或平滑漸層背景,顏色依模組而異",
"camera": "高速攝影質感,淺至中等景深",
"post_processing": "豐富對比、暖色調、自然光澤,無人工炫光"
},
"modules": {
"module_1_classic_baklava_stack_explosion": {
"scene_description": "戲劇化的傳統開心果巴克拉瓦堆疊,搭配飛濺的糖漿水滴",
"baklava": {
"type": "傳統開心果巴克拉瓦",
"layers": "超薄酥皮層次清晰可見",
"cut": "菱形切片",
"position": "堆疊並懸浮於空中"
},
"detls": {
"nuts": "層次之間是細磨的鮮綠色開心果",
"syrup": "邊緣閃耀著金色糖漿光澤"
},
"motion_effects": {
"syrup": "糖漿小水滴向外飛濺",
"crumbs": "微小酥皮碎片懸浮於空中"
},
"background": {
"color": "深翠綠色",
"texture": "平滑無縫"
}
},
"module_2_minimal_baklava_plate_floating": {
"scene_description": "極簡主義高級巴克拉瓦擺盤,搭配可控的懸浮麵包屑",
"baklava": {
"type": "單層開心果巴克拉瓦切片",
"arrangement": "整齊排列的矩形切片",
"surface": "表面光滑,帶有淡糖漿光澤"
},
"accent_elements": {
"nuts": "輕微懸浮的碎開心果粉末",
"syrup": "細糖漿淋醬定格於空中"
},
"motion_effects": {
"particles": "細微懸浮的麵包屑與堅果粉末"
},
"background": {
"color": "暖米色",
"gradient": "非常柔和的色調漸層"
}
},
"module_3_baklava_syrup_pour_drama": {
"scene_description": "電影感的糖漿淋在巴克拉瓦堆疊上的畫面",
"baklava": {
"type": "厚切堆疊的巴克拉瓦切片",
"texture": "高度細節的酥脆層次"
},
"additional_elements": {
"syrup": {
"state": "濃稠金色糖漿從上方傾倒",
"motion": "定格為優雅的流動絲狀"
},
"nuts": [
"完整開心果果仁",
"碎開心果碎片"
]
},
"motion_effects": {
"splashes": "撞擊點上的微小糖漿濺起",
"particles": "懸浮的堅果碎片"
},
"background": {
"color": "深巧克力棕色",
"tone": "高對比、奢華質感"
}
},
"module_4_modern_baklava_floating_composition": {
"scene_description": "現代解構主義巴克拉瓦空中構圖",
"elements": {
"phyllo": "酥脆金黃酥皮分開懸浮",
"nuts": "開心果層次懸浮於酥皮之間",
"syrup": "光亮糖漿絲線連接各元素"
},
"motion_effects": {
"flakes": "超細麵包碎片懸浮",
"drops": "少量糖漿水滴"
},
"background": {
"color": "暗橄欖綠色",
"texture": "平滑無縫"
}
}
},
"negative_prompt": [
"文字",
"商標",
"品牌標識",
"手部",
"人物",
"餐具",
"盤子",
"桌子",
"卡通風格",
"糖漿過度堆積",
"烤焦酥皮",
"過曝",
"人工炫光",
"低細節質感"
]
}